My friend Joe and I planted fruit trees on Saturday. My mom has been wanting a yard full of fruit trees for the better part of 30 years and something has always happened, either to them once they've been planted or to prevent trees from being planted at all. But now we have them. An Anna apple tree, a Dorsett Golden apple tree, a papaya, a mango, a Florida Hass avocado, a Meyer lemon tree, a Persian lime, a Key lime, a Valencia orange, a Hamlin orange and a Brown Turkey fig. It was quite a day, filled with digging and hauling and peat moss. We already had an Anna apple, a Brown Turkey fig, a pink grapefruit and a lemon tree. The lemon tree and the pink grapefruit both used to be orange trees. They died back in freezes back in the 80s, their graphs died or something, and when they grew again, they started producing other kinds of citrus fruit. I think this is the neatest thing about citrus trees. Both are much more than 30 years old now because they were here before the house was built in '79 and the land was still an orange grove.
I took the subject area exam on Saturday as well. I'm confident that I passed it and will be very surprised if I didn't.
Today, I went to the yarn shop but forgot to take along the notes about projects that I want to get started on soon, so I didn't get any needles or yarn for planned projects. I did get some yarn though. I can't go there without picking up something. I got some Qina in Wisteria and some Angora yarn in peacock green.
And then this evening, I made banana bread. I hope that it will be delicious and strongly suspect it will. I should post the recipe. My mom has been using it for about 30 years.
I've been working constantly this month. There have only been two weekdays the entire month of October when I haven't worked. So very busy. It's good because more work means more money, but it's still been quite a lot of work and I'll be glad to have some time off. This week, I know I'm working Monday and Tuesday, but I'm not sure about the rest of the week yet.
Edited to include recipe:
My Mom's Banana Bread
1/2 cup butter
1 cup sugar
1/2 tsp vanilla extract
2 eggs
3/4 cup mashed very ripe bananas
1 1/4 cups all purpose flour
3/4 tsp baking soda
1/2 tsp salt
Cream the sugar and butter together in a mixing bowl. Add vanilla and eggs. Beat together as if you were making scrambled eggs. This will help the bread be lighter. Add bananas. Stir until well mixed. Add all dry ingredients, a little at a time, stirring together in between. Preheat oven to 350 degrees. Grease a loaf pan and pour mixture into it. Bake for 50 - 60 minutes. The very center of the bread will probably still be a little moist and the corners will look like they are too dry when it's done.
Showing posts with label agriculture. Show all posts
Showing posts with label agriculture. Show all posts
Sunday, October 25, 2009
Saturday, May 23, 2009
:-(
Someone stole one of my pumpkins out of my front yard either this morning or last night. The biggest one. Had to have been about 30 lbs. If it was last night, it was done while I was sitting just on the other side of the wall from where they were, with the lights on and the tv on and everything (because I was up all night... been having a little trouble sleeping lately). Or it was taken this morning while it was raining. Either way, that took some planning and balls. And I'm fucking pissed off. I can't go ahead and pick the rest because they really aren't ready to be picked yet. They need another week, maybe two, on the vines. But now I'm worried I'm going to go out there one day and more will have been stolen. I'M NOT GROWING THESE FOR PEOPLE TO STEAL! And I know whoever did it wasn't someone who needs it. This is a dead-end street in a fairly well-off neighborhood. Nobody who lives around here is hurting for food. It's some kid being a delinquent, most likely.
I know it was there last night at about 7:30 when I went out to get the zucchini that were ready there because I checked on it to make sure that the damp wasn't making it rot, and it was there and it was fine.
I've put a sign in my yard saying that the pumpkins aren't in fact free to a good home and that stealing is not appreciated. I'd like to sit out there with a shotgun. But I don't actually have a shotgun (yet) and I have things to do other than guard the pumpkins in my own freaking front yard. So I made the sign. I used the frame of the anti-marriage sign I absconded with from the street near the polling place at the end of the block on Election Day last November, but the cardboard on it is different for this new sign, obviously. It's always good to recycle.
Still, grrrrrrr.....
Also. Our oven is broken. We have no oven until at least Wednesday. This makes me exceedingly sad.
I know it was there last night at about 7:30 when I went out to get the zucchini that were ready there because I checked on it to make sure that the damp wasn't making it rot, and it was there and it was fine.
I've put a sign in my yard saying that the pumpkins aren't in fact free to a good home and that stealing is not appreciated. I'd like to sit out there with a shotgun. But I don't actually have a shotgun (yet) and I have things to do other than guard the pumpkins in my own freaking front yard. So I made the sign. I used the frame of the anti-marriage sign I absconded with from the street near the polling place at the end of the block on Election Day last November, but the cardboard on it is different for this new sign, obviously. It's always good to recycle.
Still, grrrrrrr.....
Also. Our oven is broken. We have no oven until at least Wednesday. This makes me exceedingly sad.
Wednesday, April 29, 2009
Because I needed another reason to hate Smithfield Foods...
So now they're probably in some part responsible for the swine flu pandemic. Nice one, guys.
I actively boycott Smithfield Foods products and all subsidiaries (and Paula Deen too... She's their celebrity spokesperson)... not that I ever bought all that much pork in any of its various forms, but now I'm quite conscientious about it.
For those who are unaware of Smithfield's dubious reputation,, check out this Rolling Stone article (be aware, there are graphic images) about the atrocious way they operate their facilities inside the US where there's supposed to be regulations to stop this flagrant corporate irresponsibility. God only knows what they do in other countries where health, safety and environmental laws (not to mention, laws for the humane treatment of animals) are not even up to our standards (which are obviously too low if Smithfield gets away with these things).
Smithfield refutes many of the claims made in this article (interestingly not my favorite part with the quotes from the guy who started the company about just how much he laughs at the EPA investigators)... However, it is interesting to note that due to at least one of the health concerns detailed in the Rolling Stone article - water contamination - North Carolina had enacted a moratorium on hog "concentrated animal feeding operations" (CAFO's or "factory farms") in 1997, which was extended repeatedly until 2007 when it was allowed to expire... Not that the moratorium was particularly effective. South Carolina, Virginia and Quebec have also passed moratoriums limiting CAFOs and the methods employed at such facilities, and I know that Florida has laws detailing the amount of room a pregnant sow is supposed to be allotted (so they can't be kept in crates barely large enough for them to breath in, forget about moving, as they had been until the referendum was passed). I honestly don't know what's being done about curtailing dirty hog farming in those states right now, but I'd be willing to venture the answer is "not enough."
I actively boycott Smithfield Foods products and all subsidiaries (and Paula Deen too... She's their celebrity spokesperson)... not that I ever bought all that much pork in any of its various forms, but now I'm quite conscientious about it.
For those who are unaware of Smithfield's dubious reputation,, check out this Rolling Stone article (be aware, there are graphic images) about the atrocious way they operate their facilities inside the US where there's supposed to be regulations to stop this flagrant corporate irresponsibility. God only knows what they do in other countries where health, safety and environmental laws (not to mention, laws for the humane treatment of animals) are not even up to our standards (which are obviously too low if Smithfield gets away with these things).
Smithfield refutes many of the claims made in this article (interestingly not my favorite part with the quotes from the guy who started the company about just how much he laughs at the EPA investigators)... However, it is interesting to note that due to at least one of the health concerns detailed in the Rolling Stone article - water contamination - North Carolina had enacted a moratorium on hog "concentrated animal feeding operations" (CAFO's or "factory farms") in 1997, which was extended repeatedly until 2007 when it was allowed to expire... Not that the moratorium was particularly effective. South Carolina, Virginia and Quebec have also passed moratoriums limiting CAFOs and the methods employed at such facilities, and I know that Florida has laws detailing the amount of room a pregnant sow is supposed to be allotted (so they can't be kept in crates barely large enough for them to breath in, forget about moving, as they had been until the referendum was passed). I honestly don't know what's being done about curtailing dirty hog farming in those states right now, but I'd be willing to venture the answer is "not enough."
Wednesday, December 03, 2008
SOB!
God damn President Bush and his cronies to Hell for this, if such a place should exist... which I don't really believe it does, but I sincerely mean that for the love of all that's Holy. Something that makes them sorry for what they're doing needs to happen to them, and since Divine Retribution seems more likely than anything else, I must petition for that. Look at what he's doing now!!!! And what the EPA is letting him do!! Stupid useless tool of the Big Polluters that the EPA is... People who work at the EPA, who are in charge of rubber stamping this, you should be extremely ashamed of yourselves for your betrayal of your purpose, the American people, and your children. I'm sure you're not at all ashamed, but karma will remember you, I hope.
Why can't Bush just sit on his hands for his last weeks in office? Surely he knows how much the country and the world hate him and that something like this will not endear him to anyone except the coal companies??? But perhaps I've answered my own question and Bush has fat retirement plans to get to courtesy of some corrupt indulgence from the coal companies themselves, if he just makes sure that this gets through while he's the lamest duck to ever be lame, huh? Idiote! (Because I have to link to something that makes me laugh... This post is otherwise too infuriating.)
Why can't Bush just sit on his hands for his last weeks in office? Surely he knows how much the country and the world hate him and that something like this will not endear him to anyone except the coal companies??? But perhaps I've answered my own question and Bush has fat retirement plans to get to courtesy of some corrupt indulgence from the coal companies themselves, if he just makes sure that this gets through while he's the lamest duck to ever be lame, huh? Idiote! (Because I have to link to something that makes me laugh... This post is otherwise too infuriating.)
Friday, November 21, 2008
Go make yourself heard...
Because he's awesome, President-Elect Obama has set up a website where we can all send his people our ideas about what needs to be done in this country.
Change.gov
Check it out!
Some talking points I thought important to bring up:
Change.gov
Check it out!
Some talking points I thought important to bring up:
- Energy independence, but in a green way. No more mountain-top removal coal mining. No more lies about "clean" coal. No new nuclear power plants. Wind, solar, hydroelectric, tidal, geothermal - FTW!
- Agriculture - NO NAIS! Support for family farms, organic farms, local agriculture projects, education, etc. Down with factory farming!
- Reducing the amount of energy Americans currently consume. More efficient cars. More solar panels on residential, public and business buildings. Clotheslines available for everyone to use, YAY!
Wednesday, November 05, 2008
Post-Election Pumpkin Puree...
So, a hearty "Good morning, Mr. President-Elect Obama!" I can't sleep. T'ain't happenin' right na'h. Far too excited!
Last week, my dad bought a Cinderella pumpkin... aka what is properly called a Rouge vif d'Entempes. (I've always liked them. They're so pretty...) He bought it for my mom to explode in her one of her science classes the Monday after Halloween. But I convinced them to let me go out and find her a carving pumpkin, rather than have her explode a beautiful, huge pie pumpkin like that. Found 'em at Albertsons for $0.99 each. So I get to do as I like with the Rouge vif d'Entempes...
After the election had been called, and President Obama had made his speech in Chicago, I needed something to do with my hands. Knitting was not enough. Sewing, pppffffttt!! The newly-successful-at crochet, uh-un. Time to massacre a pumpkin. So I looked back on my dear friend Ilana's blog to when she massacred a similar pumpkin last year (Very useful link you've got posted there, btw!) for tips on how to tackle it, and I got to carving... Several hours later, I've got a ton of pumpkin puree and the kitchen-- actually, the whole house smells so good! One of the things I dislike the most about carving pumpkins is the smell. It smells kinda gross. But this one! OMG! So sugary and yummy! Like pumpkin pie without the spices!
Now, all I need is some recipes to make with this yummy stuff... Suggestions are welcome... And I might go out and get some small, Connecticut Fields pie pumpkins and puree those as well...
Oh, and I'm saving the seeds. They're going in the ground in January, if I can manage it. I want to try growing them "off-season" for Florida because large vining squashes have never been successful for me in the later Spring and Summer, when all the literature says they should be planted here. If I had room out there right now, I'd plant a few tomorrow, just to see.
Last week, my dad bought a Cinderella pumpkin... aka what is properly called a Rouge vif d'Entempes. (I've always liked them. They're so pretty...) He bought it for my mom to explode in her one of her science classes the Monday after Halloween. But I convinced them to let me go out and find her a carving pumpkin, rather than have her explode a beautiful, huge pie pumpkin like that. Found 'em at Albertsons for $0.99 each. So I get to do as I like with the Rouge vif d'Entempes...
After the election had been called, and President Obama had made his speech in Chicago, I needed something to do with my hands. Knitting was not enough. Sewing, pppffffttt!! The newly-successful-at crochet, uh-un. Time to massacre a pumpkin. So I looked back on my dear friend Ilana's blog to when she massacred a similar pumpkin last year (Very useful link you've got posted there, btw!) for tips on how to tackle it, and I got to carving... Several hours later, I've got a ton of pumpkin puree and the kitchen-- actually, the whole house smells so good! One of the things I dislike the most about carving pumpkins is the smell. It smells kinda gross. But this one! OMG! So sugary and yummy! Like pumpkin pie without the spices!
Now, all I need is some recipes to make with this yummy stuff... Suggestions are welcome... And I might go out and get some small, Connecticut Fields pie pumpkins and puree those as well...
Oh, and I'm saving the seeds. They're going in the ground in January, if I can manage it. I want to try growing them "off-season" for Florida because large vining squashes have never been successful for me in the later Spring and Summer, when all the literature says they should be planted here. If I had room out there right now, I'd plant a few tomorrow, just to see.
Tuesday, August 12, 2008
Home!! and Mail-box Suprises...
Finally!!
It was good to get away, but it's just as good to get home. I miss my sister and niece and all my other relatives already, but home is here, so... My cats look different, and the dog has literally doubled in size in the last two weeks. I wish I were kidding. She's almost big enough to jump up on the dining table if she wanted to and she can fly over the pet gates we have to keep her contained in the kitchen if she wants to. Not good. Mom needs to get to the dog training really quick...
I received a postcard from Ilana today. She sent it from Vermont and it has a lovely picture of a covered bridge on the front. I can't wait to show it to my mom when she gets home from work. She loves covered bridges. I'm glad Ilana is enjoying her getaway.
I also got all the back-issues of MaryJanesFarm (which is an awesome, awesome magazine, btw!). I'm savoring each of them. I just came across an article about a home from troubled teenage boys that teaches the boys to crochet to help relieve anxiety and anger issues, among other behavioral and emotional problems. They make lap-quilts to donate to old folks' homes and they make and wear their own slippers. Some of the slippers have pom-poms. With deepest sincerity (in case someone might think I mean to mock), I think this is very cool and utterly delightful, and it makes me extremely happy that these boys can be helped and that they help others in turn. They make all this stuff with donated (mostly scrap) yarn and there's an address where yarn can be sent. I'm so raiding my stash for them.
If you'd like to send them some yarn as well, the address is:
Northwest Children's Home
P.O. Box 1288
Lewiston, Idaho 83501
It was good to get away, but it's just as good to get home. I miss my sister and niece and all my other relatives already, but home is here, so... My cats look different, and the dog has literally doubled in size in the last two weeks. I wish I were kidding. She's almost big enough to jump up on the dining table if she wanted to and she can fly over the pet gates we have to keep her contained in the kitchen if she wants to. Not good. Mom needs to get to the dog training really quick...
I received a postcard from Ilana today. She sent it from Vermont and it has a lovely picture of a covered bridge on the front. I can't wait to show it to my mom when she gets home from work. She loves covered bridges. I'm glad Ilana is enjoying her getaway.
I also got all the back-issues of MaryJanesFarm (which is an awesome, awesome magazine, btw!). I'm savoring each of them. I just came across an article about a home from troubled teenage boys that teaches the boys to crochet to help relieve anxiety and anger issues, among other behavioral and emotional problems. They make lap-quilts to donate to old folks' homes and they make and wear their own slippers. Some of the slippers have pom-poms. With deepest sincerity (in case someone might think I mean to mock), I think this is very cool and utterly delightful, and it makes me extremely happy that these boys can be helped and that they help others in turn. They make all this stuff with donated (mostly scrap) yarn and there's an address where yarn can be sent. I'm so raiding my stash for them.
If you'd like to send them some yarn as well, the address is:
Northwest Children's Home
P.O. Box 1288
Lewiston, Idaho 83501
Friday, May 23, 2008
Blueberries!
My parents and I went blueberry picking this morning. We were out the door at 9am and didn't get back until almost 1pm because the "You Pick!" farm was on the other end of the county, south of Plant City. Only downside - pesticides in the fields 'cause it was conventional and not organic. So diligent showering and laundry doing was very necessary once I got home.
Everything else is wonderful! Altogether, we picked 14 pounds of blueberries in about two hours. Yum, yum, yum! I picked 5.9 pounds, beating my dad by a tenth of a pound (haha!), and my mom got the rest... maybe a third of a bucket, about 2.3 pounds.
It wasn't too hot either, thank goodness! And the bugs weren't bad (probably because of the aforementioned pesticides). One lady though who was picking too, she said, "Oh, I hate these Florida bugs!" flapping her hand around the bushes. I said, "They aren't that bad. They're worse in the middle of the summer." (Really, they weren't that bad. Mostly butterflies, stinkbugs, and some spiders, which were small and not aggressive types, and wasps that sat high on the bushes and didn't really fly around much.) And she said, "Well, back home, the bugs are only just waking up!" I said, "They never go away down here. You get used to it," and shrugged. She walked on, picking and making less than pleased noises. LOL! Yankee tourists!
One other weird bug-related thing occurred, which might be gross, so if you're squeemish, skip the rest of this paragraph. The lady taking money at the farm stand said to someone asking about the bugs that there were mostly stinkbugs in their fields. She added that their workers called them "jumils"(?) and they eat them live in the field by biting off and then spitting out the heads and then eating the rest, when they find them while picking berries. They say that they're spicy. o.O Uh... No, thanks, I'll pass...
My mom will make a cobbler tomorrow. I'm making muffins this evening, and very soon, there shall be PIE as well! *sparkly eyes* There will be pictures, I promise!
Everything else is wonderful! Altogether, we picked 14 pounds of blueberries in about two hours. Yum, yum, yum! I picked 5.9 pounds, beating my dad by a tenth of a pound (haha!), and my mom got the rest... maybe a third of a bucket, about 2.3 pounds.
It wasn't too hot either, thank goodness! And the bugs weren't bad (probably because of the aforementioned pesticides). One lady though who was picking too, she said, "Oh, I hate these Florida bugs!" flapping her hand around the bushes. I said, "They aren't that bad. They're worse in the middle of the summer." (Really, they weren't that bad. Mostly butterflies, stinkbugs, and some spiders, which were small and not aggressive types, and wasps that sat high on the bushes and didn't really fly around much.) And she said, "Well, back home, the bugs are only just waking up!" I said, "They never go away down here. You get used to it," and shrugged. She walked on, picking and making less than pleased noises. LOL! Yankee tourists!
One other weird bug-related thing occurred, which might be gross, so if you're squeemish, skip the rest of this paragraph. The lady taking money at the farm stand said to someone asking about the bugs that there were mostly stinkbugs in their fields. She added that their workers called them "jumils"(?) and they eat them live in the field by biting off and then spitting out the heads and then eating the rest, when they find them while picking berries. They say that they're spicy. o.O Uh... No, thanks, I'll pass...
My mom will make a cobbler tomorrow. I'm making muffins this evening, and very soon, there shall be PIE as well! *sparkly eyes* There will be pictures, I promise!
Friday, January 13, 2006
Sheep!
I looked up info about sheep breeds... (This is what I do, people... research random topics that pop into my head.) Why share the info here? 'Cause it's my blog...
All of these sheep are attractive breeds (none of those sheep that look more like goats or have oddly football-shaped heads). A lot of them have something to do with the Vikings... as in, they owe their existence to them... (I love the Vikings... as if I need to mention that.) The Vikings preferred animals that could pretty much take care of themselves in a cold climate with generally rocky terrain and that did not require shelter for most of the year. This is one of the reasons they never bothered with pigs or chickens. They considered it too much trouble to keep them from turning into pigcicles and chickencicles to be worth keeping. Most of the breeds descended from their domestic animals are fairly independent, self-sufficient, stocky, winter-hardy animals that need little supplementary food and are very easy-care.
Icelandics
- easy to care for, does well on sparse pasture where other breeds would not do well
- very little herding instinct, will wander in small groups
- good mothers
- can be aggressive toward other breeds, will usually dominate
- milk, meat and wool!
- wool very long and low grease
- oldest, purest breed of sheep in the world, unchanged & undiluted for 1100 years (that's when the importation of livestock was cut off.)
- horned (both females and males usually)
- females can lamb as young as 12 months old, and continue until as old as 14
- generally produce 1 - 2 lambs at a time, rarely they can produce as many as 3 - 4 lambs at a time
- males can sire offspring as young as 7 months old
- not a docile breed, can be nervous until acclimated to people and herding animals, but then usually become quite friendly
- seasonal breeding - November to April
Cotswolds
- need extra care while fleece is growing in order to get good fleeces
- wool is less fine than the Leicaster, but finer than the Lincoln
- developed in the 1820s and 1830s to present breed standard (traditional breed completely replaced by an original Cotswold/Lincoln cross to result in better meat production.)
Dartmoors
- produces more wool and eats less for its weight than any other breed
- produce twins 70% of the time
- wool used in tweed fabrics, blankets and carpets
- post-17th cent. breed
- developed from the native Heath or Cornish Sheep, native to Devon
- very winter hardy
- rare breed - currently level 4 of Endangered Breeds on the Rare Breeds Survival Trust List... whatever that means...
Faeroes - not really bred for wool anymore, due to comparatively low yield of fleece and the commercially low price of wool
- primarily bred for meat nowadays
- descended from the Old Norwegian, related to the Icelandic, Shetland and other Scandinavian breeds
Finnsheep
- surprisingly young breed considering it is native to such an isolated country, only going back a few hundred years
- good fleece producers
- few in NA
- currently undergoing "improvement" in Finland through selective breeding (not interbreeding with other breeds to preserve bloodlines)
- from the pics I saw, rather delicate looking... like a ballerina...
Gulf Coasts (aka "Florida Natives")
- native to Florida
- related to Spanish sheep - arrived in 1500s
- naturally developed a degree of resistance to internal parasites
- perfectly adapted to the hot & humid conditions of the Southeast, very hardy in Florida
- medium to long staple length (2.5" - 4") wool quality variable, averaging 26 - 32 micron, grade 48 - 58
- horned and polled (without horns) in males and females
- critically endangered
- because they lived wild for several centuries, were never wormed, had no assistance lambing, and were never shorn, these sheep have developed in such a way that they need no assistance lambing, have very few internal parasitic problems and have relatively light, compact fleeces, open faces and bare legs.
- can be used for dairy
- I want some of these!
Hebridean
- old, but now rare & used most commonly as a decoration on estates
- small
- solid black face and legs
- fleece black, grays with age
- both sexes horned, curled, and they usually have 4!
- wool quality in the 44s - 50s, medium length staple
- browses and forages
- low fat content in their meat
Leicester Longwool
- 18th century breed
- used in "the Colonies" and UK
- very heavy fleeces, sometimes 20+ lbs
- wool 32 - 38 microns
- very rare and endangered - global pop est. at 2,000 animals w/ fewer than 200 new registrations in NA each year
- a favorite of George Washington
Old Norwegian
- one of the oldest domestic breeds in Europe
- closely related to Bronze Age "Soay" breed
- cute with short legs and snout
- pop #s around 10,000 animals
- remains of the breed have been found at Bergen that date to ca 1000 BCE
- all males and 10% of females have horns (although females' horns are small)
- very fine wool, long staple - good for hand knitting and felting
- very strong flocking instinct, can keep flocks as small as 5 - 7 animals without problems
- do not do well with herding dogs - the weak will hide while the strong of the heard will lead the dog away, resulting from their natural reaction to predators; little if any loss of the herd to predators and have practically no need for a dog
- very excellent mothers and lambs will be defended fiercely by the herd
- lambs begin grazing at around 14 days old
- need little if any surplus feeding as long as grazing is present
- love to eat heather
- right now there is a shortage of animals for meat production, so prices are high
Orkney
- eats exclusively seaweed most of the year
- evolved to deal with the harsh conditions of the N. Atlantic
- small, fine boned
- almost entirely open-faced and bare legged
- rams are horned
- wool quality 50 - 56
Rambouillet
- late 18th century/early 19th century breed
- mix of Spanish Merinos and native French stock, with some German
- very fine wool at 18.5 - 24.5 microns, quality range of 60 - 80
- staple length 2" - 4"
Romney
- from Kent, predates 19th century
- quality 40 - 48, 38 - 31 microns
- considered dual use (meat & wool)
Shetland
- date to ca. 850 CE
- smallest British breed, rams weigh 90 - 125 lbs, ewes 75 - 100 lbs
- considered one of the "primitive" or "unimproved" breeds (personally, with wool like this, I don't know why it would need to be "improved"... any breeding with meat stock would probably significantly reduce the quality of the wool... That's what happened with the original Cotswolds when they were crossed with Lincolns.)
- rams are horned
- fine-boned, very short-tailed
- fiber 20 - 25 microns, quality 58 - 62-ish, staple 2" - 4.5"
- very hardy, good mothers, easy lambers, high milk production
- meat is very good, but difficult to produce in quantity
- numbers are slowly rising, there are now approx 2000 breeding ewes in the UK
- calm, docile and easy to manage
- slow growing & long lived
- price ranges from $100 - $300 per animal in US
- I think I'd like a small flock... would be most useful...
- http://www.shetland-sheep.org/
All of these sheep are attractive breeds (none of those sheep that look more like goats or have oddly football-shaped heads). A lot of them have something to do with the Vikings... as in, they owe their existence to them... (I love the Vikings... as if I need to mention that.) The Vikings preferred animals that could pretty much take care of themselves in a cold climate with generally rocky terrain and that did not require shelter for most of the year. This is one of the reasons they never bothered with pigs or chickens. They considered it too much trouble to keep them from turning into pigcicles and chickencicles to be worth keeping. Most of the breeds descended from their domestic animals are fairly independent, self-sufficient, stocky, winter-hardy animals that need little supplementary food and are very easy-care.
Icelandics
- easy to care for, does well on sparse pasture where other breeds would not do well
- very little herding instinct, will wander in small groups
- good mothers
- can be aggressive toward other breeds, will usually dominate
- milk, meat and wool!
- wool very long and low grease
- oldest, purest breed of sheep in the world, unchanged & undiluted for 1100 years (that's when the importation of livestock was cut off.)
- horned (both females and males usually)
- females can lamb as young as 12 months old, and continue until as old as 14
- generally produce 1 - 2 lambs at a time, rarely they can produce as many as 3 - 4 lambs at a time
- males can sire offspring as young as 7 months old
- not a docile breed, can be nervous until acclimated to people and herding animals, but then usually become quite friendly
- seasonal breeding - November to April
Cotswolds
- need extra care while fleece is growing in order to get good fleeces
- wool is less fine than the Leicaster, but finer than the Lincoln
- developed in the 1820s and 1830s to present breed standard (traditional breed completely replaced by an original Cotswold/Lincoln cross to result in better meat production.)
Dartmoors
- produces more wool and eats less for its weight than any other breed
- produce twins 70% of the time
- wool used in tweed fabrics, blankets and carpets
- post-17th cent. breed
- developed from the native Heath or Cornish Sheep, native to Devon
- very winter hardy
- rare breed - currently level 4 of Endangered Breeds on the Rare Breeds Survival Trust List... whatever that means...
Faeroes - not really bred for wool anymore, due to comparatively low yield of fleece and the commercially low price of wool
- primarily bred for meat nowadays
- descended from the Old Norwegian, related to the Icelandic, Shetland and other Scandinavian breeds
Finnsheep
- surprisingly young breed considering it is native to such an isolated country, only going back a few hundred years
- good fleece producers
- few in NA
- currently undergoing "improvement" in Finland through selective breeding (not interbreeding with other breeds to preserve bloodlines)
- from the pics I saw, rather delicate looking... like a ballerina...
Gulf Coasts (aka "Florida Natives")
- native to Florida
- related to Spanish sheep - arrived in 1500s
- naturally developed a degree of resistance to internal parasites
- perfectly adapted to the hot & humid conditions of the Southeast, very hardy in Florida
- medium to long staple length (2.5" - 4") wool quality variable, averaging 26 - 32 micron, grade 48 - 58
- horned and polled (without horns) in males and females
- critically endangered
- because they lived wild for several centuries, were never wormed, had no assistance lambing, and were never shorn, these sheep have developed in such a way that they need no assistance lambing, have very few internal parasitic problems and have relatively light, compact fleeces, open faces and bare legs.
- can be used for dairy
- I want some of these!
Hebridean
- old, but now rare & used most commonly as a decoration on estates
- small
- solid black face and legs
- fleece black, grays with age
- both sexes horned, curled, and they usually have 4!
- wool quality in the 44s - 50s, medium length staple
- browses and forages
- low fat content in their meat
Leicester Longwool
- 18th century breed
- used in "the Colonies" and UK
- very heavy fleeces, sometimes 20+ lbs
- wool 32 - 38 microns
- very rare and endangered - global pop est. at 2,000 animals w/ fewer than 200 new registrations in NA each year
- a favorite of George Washington
Old Norwegian
- one of the oldest domestic breeds in Europe
- closely related to Bronze Age "Soay" breed
- cute with short legs and snout
- pop #s around 10,000 animals
- remains of the breed have been found at Bergen that date to ca 1000 BCE
- all males and 10% of females have horns (although females' horns are small)
- very fine wool, long staple - good for hand knitting and felting
- very strong flocking instinct, can keep flocks as small as 5 - 7 animals without problems
- do not do well with herding dogs - the weak will hide while the strong of the heard will lead the dog away, resulting from their natural reaction to predators; little if any loss of the herd to predators and have practically no need for a dog
- very excellent mothers and lambs will be defended fiercely by the herd
- lambs begin grazing at around 14 days old
- need little if any surplus feeding as long as grazing is present
- love to eat heather
- right now there is a shortage of animals for meat production, so prices are high
Orkney
- eats exclusively seaweed most of the year
- evolved to deal with the harsh conditions of the N. Atlantic
- small, fine boned
- almost entirely open-faced and bare legged
- rams are horned
- wool quality 50 - 56
Rambouillet
- late 18th century/early 19th century breed
- mix of Spanish Merinos and native French stock, with some German
- very fine wool at 18.5 - 24.5 microns, quality range of 60 - 80
- staple length 2" - 4"
Romney
- from Kent, predates 19th century
- quality 40 - 48, 38 - 31 microns
- considered dual use (meat & wool)
Shetland
- date to ca. 850 CE
- smallest British breed, rams weigh 90 - 125 lbs, ewes 75 - 100 lbs
- considered one of the "primitive" or "unimproved" breeds (personally, with wool like this, I don't know why it would need to be "improved"... any breeding with meat stock would probably significantly reduce the quality of the wool... That's what happened with the original Cotswolds when they were crossed with Lincolns.)
- rams are horned
- fine-boned, very short-tailed
- fiber 20 - 25 microns, quality 58 - 62-ish, staple 2" - 4.5"
- very hardy, good mothers, easy lambers, high milk production
- meat is very good, but difficult to produce in quantity
- numbers are slowly rising, there are now approx 2000 breeding ewes in the UK
- calm, docile and easy to manage
- slow growing & long lived
- price ranges from $100 - $300 per animal in US
- I think I'd like a small flock... would be most useful...
- http://www.shetland-sheep.org/
Wednesday, January 04, 2006
The USDA & livestock registration
Got this in an e-mail today and found it very disturbing... but oddly not surprising given the state of government at the moment. Sign the petition if you're as outraged as I am... Is livestock a threat to national security now or something? If someone understands this or has more info on it, please leave me a comment or two.
http://www.thepetitionsite.com/takeaction/369063795?ltl=1136227578
"Small farmers and backyard flock/herd keepers are facing a serious threat to their way of life. The government is proposing a Mandatory Property and Animal Surveillance Program that will require the registration of property and individual animals, even if you have only one chicken, pig, cow, etc. This must be stopped, or all small farmers will be driven out of business.
Help Stop the USDA from Taking Away Our Livestock and Our Pets
Poultry keepers and small farmers are facing a serious threat from a proposed government intrusion in to their pastimes and way of life. For quite a while now, the USDA has been working with the very largest scale animal industry organizations ( for example, The National Pork Producers, Monsanto Company, and Cargill Meat) to develop a mandatory "National Animal Identification System" (NAIS). Most small scale livestock producers, people who raise animals for their own food, and people who keep horses and livestock as companion animals do not know about this. The NAIS will drive small producers out of the market, will force people to stop raising animals for their own food, and will invade our privacy to an extreme degree. It will violate the religious freedoms of Americans whose beliefs make it impossible for them to comply, and will destroy the last vestiges of animal welfare from the production of animals for food.
On April 25, 2005,the USDA released "Draft Program Standards" and a "Draft Strategic Plan" concerning the NAIS. If you think the description below to bizarre to be true, please go to usda.gov/nais and read the Standards and Plan and check the citations for yourself.
By January 1, 2008, the NAIS will be mandatory.(Plan,pp. 2,10,17) Every person who owns even one horse, cow ,pig, chicken, sheep, pigeon, or virtually any livestock animal, will be forced to register their home, including the owners name, address and phone number, and keyed to Global Positioning System coordinates for satellite monitoring in a giant federal database under a 7-digit "premises id number." St., pp. 3-4, 10-12; Plan,p.5) Every animal will be assigned a 15 digit I.D. number, also to be kept in a federal database. The id will likely be a tag or microchip containing a Radio Frequency Device, designed to be read from a distance. (Plan, p.10; St.,pp.6,12,20,27-28.) The plan may include collecting the DNA of every animal and /or a retinal scan. The owner will be required to report the birthdate of every animal, the application of every animal's id tag, every time an animal enters or leaves the property, every time an animal loses a tag, every time a tag is replaced, the slaughter or death of an animal, if any animal is missing. These events must be reported within 24 hours.
Third parties, like veterinarians, will be required to report "sightings" of animals. For example, if you have a vet on your property to treat a sick animal, and the vet sees any animal without the mandatory 15-digit computer readable id, the vet will be required to report you. If you do not comply, the USDA will exorcise "enforcement" against you. The USDA hasn't specified the nature of "enforcement" as of yet, but it will probably include fines and/or seizing your animals. There are no exceptions - under this plan you will be forced to register an report even if you raise animals only for your own food or keep horses for draft or transportation.
What you can do: Small scale keepers of poultry and other livestock can take action to create an effective movement in opposition to the USDA plan. First, small scale livestock owners should not participate in any "voluntary" state or federal program to register farms or animals. The USDA is making farmers willingness to participate in a "voluntary" program as a justification for making the program mandatory. ( See Plan, "Executive Summary" and pp.7-8) Small farmers and livestock owners can also help to inform and organize others. The USDA presently does not plan to finalize it's rules for mandatory id until the summer of 2006. There is still time to make your voice heard. Please, sign this petition and let the USDA know we will not stand for having our right, freedoms, and personal privacy taken away. Thank you."
http://www.thepetitionsite.com/takeaction/369063795?ltl=1136227578
"Small farmers and backyard flock/herd keepers are facing a serious threat to their way of life. The government is proposing a Mandatory Property and Animal Surveillance Program that will require the registration of property and individual animals, even if you have only one chicken, pig, cow, etc. This must be stopped, or all small farmers will be driven out of business.
Help Stop the USDA from Taking Away Our Livestock and Our Pets
Poultry keepers and small farmers are facing a serious threat from a proposed government intrusion in to their pastimes and way of life. For quite a while now, the USDA has been working with the very largest scale animal industry organizations ( for example, The National Pork Producers, Monsanto Company, and Cargill Meat) to develop a mandatory "National Animal Identification System" (NAIS). Most small scale livestock producers, people who raise animals for their own food, and people who keep horses and livestock as companion animals do not know about this. The NAIS will drive small producers out of the market, will force people to stop raising animals for their own food, and will invade our privacy to an extreme degree. It will violate the religious freedoms of Americans whose beliefs make it impossible for them to comply, and will destroy the last vestiges of animal welfare from the production of animals for food.
On April 25, 2005,the USDA released "Draft Program Standards" and a "Draft Strategic Plan" concerning the NAIS. If you think the description below to bizarre to be true, please go to usda.gov/nais and read the Standards and Plan and check the citations for yourself.
By January 1, 2008, the NAIS will be mandatory.(Plan,pp. 2,10,17) Every person who owns even one horse, cow ,pig, chicken, sheep, pigeon, or virtually any livestock animal, will be forced to register their home, including the owners name, address and phone number, and keyed to Global Positioning System coordinates for satellite monitoring in a giant federal database under a 7-digit "premises id number." St., pp. 3-4, 10-12; Plan,p.5) Every animal will be assigned a 15 digit I.D. number, also to be kept in a federal database. The id will likely be a tag or microchip containing a Radio Frequency Device, designed to be read from a distance. (Plan, p.10; St.,pp.6,12,20,27-28.) The plan may include collecting the DNA of every animal and /or a retinal scan. The owner will be required to report the birthdate of every animal, the application of every animal's id tag, every time an animal enters or leaves the property, every time an animal loses a tag, every time a tag is replaced, the slaughter or death of an animal, if any animal is missing. These events must be reported within 24 hours.
Third parties, like veterinarians, will be required to report "sightings" of animals. For example, if you have a vet on your property to treat a sick animal, and the vet sees any animal without the mandatory 15-digit computer readable id, the vet will be required to report you. If you do not comply, the USDA will exorcise "enforcement" against you. The USDA hasn't specified the nature of "enforcement" as of yet, but it will probably include fines and/or seizing your animals. There are no exceptions - under this plan you will be forced to register an report even if you raise animals only for your own food or keep horses for draft or transportation.
What you can do: Small scale keepers of poultry and other livestock can take action to create an effective movement in opposition to the USDA plan. First, small scale livestock owners should not participate in any "voluntary" state or federal program to register farms or animals. The USDA is making farmers willingness to participate in a "voluntary" program as a justification for making the program mandatory. ( See Plan, "Executive Summary" and pp.7-8) Small farmers and livestock owners can also help to inform and organize others. The USDA presently does not plan to finalize it's rules for mandatory id until the summer of 2006. There is still time to make your voice heard. Please, sign this petition and let the USDA know we will not stand for having our right, freedoms, and personal privacy taken away. Thank you."
Saturday, October 15, 2005
Green Acres is the place to be...
My mom told my dad and I this evening at dinner that, now that the remod on our house is done, she's thinking that my dad and she should look into buying a vacation property/retreat somewhere (of course, my dad's response was "With what money?"). She loves our home, so she doesn't want to move or anything, but she's really missing the farm she used to have in Brooksville. She said it's always been a dream of hers to have a lovely, 5- 10 acre property in the Carolinas or Virginia that she could eventually keep horses on... maybe some goats. She said no chickens, which is disappointing. She's worried about the bird flu thing, silly as that is. As someone with a degree in Biology, she should know better. (added 10/16/05: When I asked mom if she was serious about the no chickens because of the bird flu thing today, she laughed and said she had just been messing with me and that by the time we were ready to get chickens, the bird flu wouldn't even be remembered by most people. ::sighs:: She's been hanging out with dad too much, starting to develop his sick sense of humor.)
I started looking around on the internet to see what I could find and I didn't find much. Mostly listings for way too much property or smaller parcels at $8,000+ per acre. If anyone knows good places to search, please let me know.
If only we could win the $1,000,000 Lake Lure, NC home that HGTV will be giving away in January... ::sighs::
I started looking around on the internet to see what I could find and I didn't find much. Mostly listings for way too much property or smaller parcels at $8,000+ per acre. If anyone knows good places to search, please let me know.
If only we could win the $1,000,000 Lake Lure, NC home that HGTV will be giving away in January... ::sighs::
Sunday, October 02, 2005
FL lawmakers looking to close Green-belt loophole
Just heard on the local news that FL lawmakers are trying to reformulate a good 50-year old law to make it even better for the people of Florida (yay!!) and stick it to the developers who have been abusing it.
There's a law on the books here which gives working farms a tax break on their land, costing them $500 per acre instead of what it would be for residential zones. Well, savvy developers in the last G-d only knows how many years have been taking advantage of this law by grazing cattle in their construction zones before homes are built and sold. This means they can buy several hundred acres of farm land, graze as little as half a dozen cows that they have rented from "Rent-A-Cow" companies, and pay a fraction of what the land should and will be taxed as soon as the cows are gone. We're talking about land that goes for about $250,000 per acre. Economists estimate that these developers legally cheat the state out of $750,000,000 per year in tax revenues. The American Farm Trust and other such organizations are pushing for reform because they say it is unfair to the farmers for whom the tax break was intended.
On the other side of the issue is Carlos Lopez-Cantera, a State Representative from the Miami district, who is also a developer himself, and he (oh-so surprisingly) doesn't see what the problem is. Here's what he was quoted as saying to FOX13 News: "The developer benefits cause he gets a tax break. The cattlemen benefit because they have land to put their cattle on because they have no where else to go. And the county will end up benefiting as well." Yeah, well, there isn't a sentence there that I don't have a problem with for a number of reasons.
Let's hope that FL lawmakers will actually fix this law and close that loophole.
There's a law on the books here which gives working farms a tax break on their land, costing them $500 per acre instead of what it would be for residential zones. Well, savvy developers in the last G-d only knows how many years have been taking advantage of this law by grazing cattle in their construction zones before homes are built and sold. This means they can buy several hundred acres of farm land, graze as little as half a dozen cows that they have rented from "Rent-A-Cow" companies, and pay a fraction of what the land should and will be taxed as soon as the cows are gone. We're talking about land that goes for about $250,000 per acre. Economists estimate that these developers legally cheat the state out of $750,000,000 per year in tax revenues. The American Farm Trust and other such organizations are pushing for reform because they say it is unfair to the farmers for whom the tax break was intended.
On the other side of the issue is Carlos Lopez-Cantera, a State Representative from the Miami district, who is also a developer himself, and he (oh-so surprisingly) doesn't see what the problem is. Here's what he was quoted as saying to FOX13 News: "The developer benefits cause he gets a tax break. The cattlemen benefit because they have land to put their cattle on because they have no where else to go. And the county will end up benefiting as well." Yeah, well, there isn't a sentence there that I don't have a problem with for a number of reasons.
Let's hope that FL lawmakers will actually fix this law and close that loophole.
Subscribe to:
Posts (Atom)
